Veal fillet, fresh and 100% halal, from Belgium, single piece from the inside of the back of a young calf, is considered one of the finest types of me...Veal fillet, fresh and 100% halal, from Belgium, single piece from the inside of the back of a young calf, is considered one of the finest types of meat, since it is cut from an area that the calf hardly moves so that it is the most tender of all meat types has delicious taste and unmistakable juiciness, the Belgian species of calves belong to the double, is characterized by its delicate meat and a low fat content, it lives in the green Belgian lowlands of its natural place of birth, where it moves freely and moves its food directly from nature , the light pink color is one of the characteristic features of the veal, since it stands out by a low fat content and a high protein content, delicious and delicate taste in high quality known worldwide.